I thought I would share one of my favorite brussels sprout recipe my mom used to make for me as a kid and that I LOVE still to this day! Literally she brings over the left overs when she makes them at her house for me I am that obsessed. I feel like we were spoiled when it came to veggies; my mom always seemed to have a little something that made them extra yummy. I’m guessing this was her trick for making us eat our greens.
The recipe is SUPER EASY! All you need is butter / sour cream / Brussels sprouts/lemon pepper.
Here are the steps….
1 – Trim off the ends of our sprouts
2 – Boil them in water until they are tender
3 – Add in a dollop of butter
4 – Add in sour cream
5 – Top with lemon pepper
I hope you try these easy recipes and enjoy them as much as we have over the years. With little time to cook, these simple recipes make life so much better. Stay tuned for more easy recipes in 2016!
Happy Holidays
